Published September 30, 2017 at 3264 × 2333 in Chicken Noodle Soup Casserole To egg yolks, add cream of chicken soup, 2 cups of milk, and quinoa. Salt and pepper to taste, and I also like to add turmeric, because it’s pretty and good for you. ‹ Return to post What do ya think? Cancel reply Enter your comment here... Fill in your details below or click an icon to log in: Email (required) (Address never made public) Name (required) Website You are commenting using your WordPress.com account. ( Log Out / Change ) You are commenting using your Google+ account. ( Log Out / Change ) You are commenting using your Twitter account. ( Log Out / Change ) You are commenting using your Facebook account. ( Log Out / Change ) Cancel Connecting to %s Notify me of new comments via email. Notify me of new posts via email.